On 2005-03-23, Matt Shoop > wrote:

> milk, it tasted funny, but no matter how much we cooked it, it never
> really set up.

Use 4 large eggs OR 3 extra large eggs to 8 ozs of heavy (whipping)
cream. Sweat veggies, mushrooms or asparagus for example, to drive
out most (not all) of the natural moisture.

nbo