Peter Aitken wrote:
>
> "Michael Horowitz" > wrote in message
> ...
> >
> > It started last Wednesday when I spotted a KitchenAid mixer in the
> > Thrift Shop for $45. I mulled over whether or not to buy it, but all I
> > could think of asking was "what would I do with it?" On the rare
> > occassion I feel an urge to make bread, I'll fire up the bread
> > machine, or do it by hand. I don't do much baking. I do have an
> > Cuisinart.
> >
> > So I GOOGLED the ng for previous posts concerning KA and sure enuf,
> > there is a lot of praise for the machine. Seem it's main use seems to
> > be making dough for baking, making mashed potatoes and with the proper
> > accessories, other stuff (sausage, pasta, grinding).
> >
> > Don't get me wrong - I enjoy making bread; we just don't eat much -
> > bagel from the local bakery, no sandwiches. If I made bread for
> > supper, my wife would gobble it up, then accuse me of loving
> > 'rubenesque" wives.
> >
> > Which brings us to my question. Do you eat bread with your meals? -
> > Mike
>
> It depends entirely on the meal. Some call for bread, with others bread
> would be superfluous.

Yeah, like pizza! I never understood the whole thing
where Pizza Hut has these "combos" that include breadsticks
with your pizza. Bread with bread? Weird. Much as I love
bread I don't want bread with pizza. :-)

> And anyway, why on earth would you make a decision
> based on what other people eat?

I thought he was just curious.

Kate

--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?