"Cindy Fuller" <

<snip>

> I have a Kenwood mixer that works wonders with heavy dough. It took me
> a while to determine how much machine kneading was enough with it. I
> usually go a little less than I would by hand, based on the look and
> feel of the dough. It is easy to overknead bread with a machine.
> Kenwood was bought by DeLonghi a few years ago, so I'm unsure of the
> quality or durability of the newer machines. (Anyone who's ever owned a
> Fiat car will understand my trepidation.)
>
> The thrift shop price for the KA is good, but if you don't make bread
> more than once in a blue moon it wouldn't be worth it.
>
> Cindy
==============

<giggle> Anytime I hear "Kenwood" I think of audio speakers. LOL I'm
envisioning mixing food with a really good beat. Hmmm, maybe that should be
'beat'ing food. Sorry.

Cyndi