jmcquown > wrote:
>Michael Horowitz wrote:
>> It started last Wednesday when I spotted a KitchenAid mixer in the
>> Thrift Shop for $45. I mulled over whether or not to buy it, but all I
>> could think of asking was "what would I do with it?"
>> Which brings us to my question. Do you eat bread with your meals? -
>> Mike
>
>Generally not. If it is offered in a restaurant, sure. I don't go out of
>my way to make/eat bread at home. Having said that, however, I'm toasting a
>small sourdough loaf for my potato leek soup tonight. That will be three
>times this month (including some biscuits) I've eaten bread. It's pretty
>unusual for me.
Bread's a starchy carb. Every meal needs a complex carb
and a fibrous carb and some protein, and a little fat,
preferably good fat.
--Blair
"Cadbury Creme Eggs are not a meal."
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