Dave Smith wrote:
> wrote:
>
> > I'm looking for a few new ideas for using walnuts. I've roasted
> them,
> > used them in stuffings, in pestos, and also topped salads with them.
>
> > I've even made cookies with them.
> >
> > Preferably a side dish, or a dessert. Single guy. Cute girl. She
> likes
> > walnuts. It really is an emergency.<g>
>
> I once bought a flourless birthday cake for may wife that was made of
> walnuts. I wouldn't do it again because I can't eat walnuts, but
> everyone
> else loved it.
Walnuts in carrot cake are common but another use is in horse radish
sauce, make a small dice of the walnuts and let rest in the sauce for a
couple of days. Somewhere i have a recipie for bannan, date and walnut
salad, often times "Croquetts" are coated with a fine mince of walnuts.
Grated over a green salad with lime juice and avacado oil is very good.
Occsionaly for special occasions i will make a calvadose (apple) brandy
& walnut stuffing. If anyone is interested i have precise instructions
for maple walnut ice cream (refrigerator tray method). Sometime walnuts
are gound finely and used to make pie crusts.---
Joseph Littleshoes