Peter Aitken wrote:

> I am yearning for some Chinese BBQ duck and it cannot be found in these
> parts. Anyone have a tried and tested recipe?
>


I'm not sure if you intend to cook with an actual BBQ or an oven so
here's a recipe that works with either.

http://www.foodnetwork.com/food/reci..._25287,00.html

The basic duck recipe is foolproof, the cherry sauce is quite good,
and you can substitute any vegetable you like.


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