Cindy Fuller wrote:
> In article >,
> Puester > wrote:

>>That was a nice thing you did. Now where's the recipe?
>>
>
> Somehow I KNEW someone would ask. It's actually recipes. These are
> from "The Noodle Shop Cookbook", by Jacki Passmore.
>

recipe snipped
>
> My young neighbor is a pretty accomplished cook already, courtesy of her
> mother. She and a friend cooked the entire Thanksgiving dinner by
> themselves last year. Last summer I taught her how to make blackberry
> crisp. Most of what I did yesterday was keep her calm and focused on
> what she needed to do.
>
> Cindy
>



Thanks.

gloria p