Samartha Deva wrote:
....
> Well, first of all, the rise is not coming alone from the yeasts with
> sourdough - somewhere it was written that up to 50 % of the CO2 can be
> coming from the LB's - or something to that extent.
Huh? You got a cite for this, Samartha? I've never read that the LB's
generated CO2. As far as I know, they make cycloheximides, not gas...


Dusty
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