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jmcquown
 
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sf wrote:
> On Tue, 5 Apr 2005 17:41:55 -0500, "jmcquown" >
> wrote:
>
>> If you ask my father he would say NO, and he's 80 years old and
>> enlisted in 1941. They didn't have the facilities to store ground
>> beef on ships so they used dried beef.

>
> Creamed Chipped Beef is a fond childhood memory. My father and
> grandfather were in the Army/Airforce.
>

Stouffer's makes passable (read: GOOD) creamed chipped beef in white gravy
that can be nuked or boiled in the bag and served over toast or biscuits.
As a child I hated the very idea of it because Dad called it S*** on a
Shingle. Now I love SOS! Mom buys the Stouffer's stuff because it's easy
for them to prepare. Dad (USMC Ret. is 80 and Mom is 79).

Jill