I was overjoyed to read that Monsur Fromage du Pollet
> posted:

>Damsel in dis Dress wrote on 06 Apr 2005 in rec.food.cooking
>
>> Isn't coconut oil the standard oil used to make movie theater
>> popcorn? Or have they been pressure to change to another oil?
>
>They changed over to Canola oil in either the late 80's or early 90's

It's a good thing I'm up on current events, huh?

>Weight from 265 down to 219 lbs. and dropping.

I just checked for the first time in a couple of weeks, and I'm down 5.5
pounds. Gives me incentive to keep going. <GRIN>

Carol, fellow diabetic who's starting to act like one again
--
Coming at you live, from beautiful Lake Woebegon