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The Reids
 
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Following up to Tim Challenger

>> got close yesterday, "chicken toasted sandwich with chips", I
>> went for belly of pork with sweet potato mash.

>
>You see, that's your mistake. You should have jumped at the chance to
>broaden your culinary horizons. ;-)


hummmm. Didnt fancy that combination at all. It would have been
sausage and mash second choice.
--
Mike Reid
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