"Charles Gifford" > wrote in message
nk.net...
>
> I understand what you are saying, I think. I have cooked corned beef and
> enjoy it. I also enjoy canned corned beef. I look at them as two separate
> items.
<snip>

If you like canned corned beef, you should try using it in fried rice. It
can be quite good, but is best if the pan is very hot and you can get the
rice and corned beef crispy. If you don't have corned beef handy, tuna
fried rice is good, too :-).

rona

--
***For e-mail, replace .com with .ca Sorry for the inconvenience!***