Not yet. I'm still stocked on curry powder,gravy,paste. I'm running
low on chapatti,roti,nan. I use to make the breads myself but found an
Indian grocery store where they are frozen. They taste soft when
unfrozen and never brittle or dry from freezing plus cheap compared to
the restaurants. I'm so bad I coat my McD double cheese burger with
gravy. Not bad with the fries. Curry makes anything palatable.

Jim

Ripon wrote:
....I snip therfore I am...
> Danube & Jim:
>
> I appreciate your input and some facts about Turkish tea and
Caydanlik
> pot. BTW, Jim Have you find the black salt yet? Thanks.
>
> Ripon
> Maputo, Mozambique