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Streuth Cor Blimey
 
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Default What is Bin Number and Bin End(s)?

I read ocasionally "BIN xx" on a label.
Is this of any importance and what is it?

What are "BIN ENDS"? My mail order supplier
offers these, and I need to understand, I think.

How do you know if a wine is suitable for keeping?
I suppose that a well known supplier is the key?
What on the label gives the clue, if anything?

Thanks,

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Streuth