On Sun 17 Apr 2005 12:14:32a, dug88 wrote in alt.food.recipes:

> thanx for your hints
> tried it again this mornning, and a buddy showed up for coffee.
> i guess i was making a few mistakes.
> the ingredients were getting too warm.
> making it on the dishwasher cutting board, while the dishwasher is
> running is like an ancient taboo.
> he precuts his butter into small bits and then sticks them into the
> freezer for 20 minutes. and cools the mixing bowl.
>
> just tried the outcome from the oven.
> wow, i can make pastry.

Congratulations!

> so what is your most favorite meat pie.

Steak and potato with mushrooms.

> i feel like a teenager who just got the keys to the car.
>
> dug88
--
Wayne Boatwright *¿*
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Give me a smart idiot over a stupid genius any day.
Sam Goldwyn, 1882-1974