"Melba's Jammin'" > wrote in message
...
> The jellies are there because I wanted to get them out of the fridge and
> figured they wouldn't hurt the sauce. They didn't. This has a nice
> sneaky heat to it. Not too much.
>
> Some recipe, huh?

Wow, that is...you came up with that in one try? Looks like a lot of fun to
make!! And it looks like it makes a ton, too (might be nice to bottle for
Christmas gifts or something). Thanks Barb!

C