On 16 Apr 2005 17:52:49 -0700, aem wrote:

> Serene wrote:
> > Made a lovely tuna casserole last night for my wife (she worked late,
> > so we ended up having two dinners). Sauteed onions in butter, added
> > (1% Lactaid) milk, thickened it, added it to noodles, peas, tuna,
> > salt, pepper -- you know the drill. [snip]
>
> It's not a real "hot dish" tuna casserole unless it has
> cornflakes....-aem

Have you ever tried topping it with stale potato chips?