In article >,
Damsel in dis Dress > wrote:

> A little birdie told me that "-L." > said:
>
> >Damsel in dis Dress wrote:
> >> Oh, one more thing. Cubed American cheese (not cheese food). Heck,
> >> if this insomnia keeps up, I might just make some of this tonight.
> >
> >i was just thinking the same thing. I didn;t have dinner...
> >
> >-L.
> >(Fellow Insomniac)
>
> Crash hasn't eaten today, either, but it's hard to get him to eat when he
> doesn't feel like it. The man drives me nuts sometimes!
>
> I haven't made a cold pasta salad in a long time. We have medium shells.
> I'm not sure if they're too big for tuna salad or not. Might have to use
> marinara on those. Next shopping trip, we'll have to grab some of the
> little circles and little shells.
>
> Carol, still awake at 2:31 a.m.

2:31 am is not late. ;-) I'm usually up until at least 3 am!
I'm not bothering with changing my settings at the moment, I usually
post as Katra...

For pasta salads, I personally prefer the tri-colored twisty pasta. Adds
interesting color and flavor and the twistie's pick up the sauce nicely!

Do they make the little shells in a tri-color???

Dad's been getting a bit bored lately with my usual offerings. I can
tell. <G> Might be time to vary things a bit and try some pasta salad!
But, I'd have to come up with a "hot" recipe he can nuke.

What would be a good "dressing" for a hot pasta salad other than
marinara? Maybe a canned Alfredo?
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson