Miernik wrote:

> Do there exist any devices like several knives tied together, spaced the
> right distance, so I'd just get it through the potato?
>
> I find cutting it the right size to be the most difficult part of making
> french fries, and such device would be most helpful.


Consider getting a mandoline. Here's a good one.

http://www.surlatable.com/common/pro...m?PRRFNBR=2956

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