In article >, Wayne Boatwright
> wrote:

> Between Russian Dressing and Thousand Island Dressing? Recipes for
> each overlap the other with so many of the ingredients that's it's
> difficult to tell one from the other in many cases. Some histories
> claim that Russian Dressing was the progenitor of TID.
>
> I make my own version of "something", but I'm not sure which one to
> call it. Any ideas on the definitive difference

I always think of Thousand Island as pink and with bits of stuff
visible; I think of Russian dressing as smooth and red. I could be
wrong. Definitive? Yeah, sure. 8-)
--
-Barb, <http://www.jamlady.eboard.com> Updated in late-April.
"I read recipes the way I read science fiction: I get to the end and
say,'Well, that's not going to happen.'" - Comedian Rita Rudner,
performance at New York, New York, January 10, 2005.