In article >, zxcvbob
> wrote:

> Do the same thing with a few frozen turkeys and it gets even cheaper.
> It takes me about 6 hours to cook a still frozen turkey in my roaster.

This is a great idea! I was going to suggest something like turkey
or ham, but I never knew you could cook them from frozen in the roaster.
I may experiment with this in the near future. Normal temperatures?
What modifications do you do if any? Thanks!

Regards,
Ranee

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