On Wed, 4 May 2005 21:12:09 -0400, "Jon and Courtney"
> wrote:

>Hello, I'm looking for a Chinese sesame bread recipe; the bread looks like a
>big, thick , round naan, (it appeared to be baked)features plenty of sesame
>seeds and was slighly oil, probably from peanut oil. It was served at a
>Muslim Chinese restaurant that has closed since the owners retired. I've
>been searching the internet with no success. Any help appreciated. If I
>could just find something close I could "wing it" to get the taste I
>remember.
> Thanks.
>
>Courtney
>

They serve that bread at a local Mongolian BBQ near me and it's
W-O-N-D-E-R-F-U-L. Unfortunately, I haven't been able to locate a
recipe for it either. However, I've been able to buy it from the
restaurant "unbaked" when we entertain. It comes with a fair amount
of oil on top of the dough and I pop it in the toaster over for about
5 minutes. It makes my mouth water thinking about it.

Ginny