Nancy Young wrote:
> Ron makes pasta sauce say, every other weekend or so. It's not
> that I can't do it, but it's his relaxation.

<snip>

I had a BF from Arezzo Italy that cooked pork in the sauce like that.
It was great - much different than the way I make mty sauce, but still
quite yummy. Until I met him, I had never had sauce/meat cooked that
way.

-L.