NOTE: My Correct Address is in my signature (just remove the spaces).
On Wed, 24 Mar 2004 06:18:56 -0000,
(Dan Birchall) wrote:

(Davida Chazan - The Chocolate Lady) wrote:
>> I've got a bag of the
>> Ghiradelli milk chocolate squares that my boss brought me back from
>> the states. Not being much of a milk chocolate person, I'm not
>> totally sure if I'm a good judge, but I'm not totally impressed. Very
>> ordinary, no richness to them at all, but a fairly nice mouth feel, if
>> a tad on the grainy side at the end.
>>
>> (Just took a look and I just noticed that there's no cocoa mass or
>> liqueur listed on the ingredients. Could this be the reason?)
>
>Um... cocoa-free chocolate? What? How'd they manage that?
>
It has unsweetened cocoa. I'm assuming that's the powder, not the
liqueur or mass.

(To its credit, it does have only cocoa butter, however.)

--
Davida Chazan (The Chocolate Lady)
<davidac AT jdc DOT org DOT il>
~*~*~*~*~*~
"What you see before you, my friend, is the result of a lifetime of
chocolate."
--Katharine Hepburn (May 12, 1907 - June 29, 2003)
~*~*~*~*~*~