One time on Usenet, Josh > said:
> Josh's Salmon
>
> 4 Filets
> 1/2 Bag Brown Sugar
> 1/3 Bottle Worchester Sauce
> 1 Bottle Soy Sauce
> 1 Tablespoon Minced Garlic
> Chili Sauce to Taste (For Heat, if you want)
> ((((Not Hot Sauce, Chili Sauce ONLY))))
> Optional Honey…. I use about 4 Tablespoons
>
> Mix all ingredients well, except salmon.
> Soak Filets in marinade at least 2 hours. The longer the better!
> Grill or bake till flakes easily with fork.

Sounds good, but what size bottle, bag, etc.?

--
Jani in WA ~ mom, vid gamer, novice cook ~