In article s.net>,
"Shaun aRe" > wrote:

> "Peter Aitken" > wrote in message
> om...
> > > wrote in message
> > ...
> > > Looking for recipes for sweetbreads. Just did some the other night
> > > but the same way I have done them for years. Par boiled, cleaned,
> > > diced and fried with whatever spice combo that hits me at the time.
> > > Found a few doing a search of the web but would like to hear anyone's
> > > favorite.
> > >
> >
> > In a cream sauce with morels is really terrific.
>
> Sounds it! I bet it be even nicer with amorals ',;~}~
>
>
>
>
> Shaun aRe - OK, two times for the morel/moral 'joke' in as many weeks is
> pushing it...
>
>

You could always fry some up with some liberty caps..... <smirk>
--
K.