Cathyxyz wrote:
> Sarah wrote:
>
>>> How about brown rice and black beans. Grill the shrimp and baste
>>> with butter and lime juice with garlic. Chop the avocado and serve
>>> along side the shrimp, rice and beans. Have extra lime wedges
>>> handy.
>>>
>>> Kathleen
>>>
>> I'm not a fan of brown rice, and don't have time to go to the store
>> for blackbeans. but the grilled shrimp with lime and garlic sound
>> good Sarah
>
> Sarah, if you don't like brown rice try this: if you have lettuce and
> tomatoes at home, make a prawn salad of lettuce, tomatoes, avocado and
> prawns. It is very filling with garlic bread on the side, which you
> can also make at home (you just need bread, garlic and butter). Hope
> it goes well 
> Cathy
Shoots, why not just make a prawn taco? Lettuce, avo, tomato, lime, onion,
you name it! They're awesome!
kili