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Curly Sue
 
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On 20 May 2005 20:40:18 -0500, "Bob" >
wrote:

>Goomba wrote:
>
>> In a news story I just read on AOL, it says that French Chef Alain
>> Senderens has given up his Michelin stars to "break away from competition"
>> in those fancy restaurants. I can imagine how exhausting it is to work
>> like that for so many years. One thing the AP article mentioned was that
>> he was looking forward to using products that are not allowed to be used
>> in Michelin rated eateries. Anyone have any idea what items those might
>> be??

>
>Lunchables? Doritos? Budweiser? :-)
>
>Bob
>


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