> wrote in message
...
> "Peter Aitken" > wrote:
>
> snip
>>
>>If you rinse the sprouts in a large volume of water (large bowl for
>>example)
>>the hulls float to the surface and can be poured off. Have you found
>>a way
>>to avoid those thin brown stingly tails on mung bean sprouts?
>
> Not been a problem. I guess I use them before the brown tail shows
> up. Might have something to do with the container. The one I use
> is
> a white plastic tray. The bottom is perforated. There are covers
> for
> the top and bottom. They can be turned so that one way they seal
> the
> box and the other way they allow air. I do not put it in a dark
> area.
> Just sits on the counter. I spray them 2 to 3 time a day, let them
> drain for a few moments then turn the box so the perforations are on
> the top. Keeps them from growing thru the holes.
>
> Bill

Does this tray have a name? Know where I can get one?