"Peter Aitken" > said:

>I'd like to hear a report on this too. I tried a low carb pasta once and it
>was so bad I had to spit it out. I'd love it if someone could make a good
>one.

Dreamfields pastas (in the black boxes) are excellent. They absolutely
don't cause a spike in my blood sugar. WalMart no longer carries them, but
other stores do.
http://www.dreamfieldsfoods.com/stores.html

Carol

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