"Dog3" <& others wrote:
>>>
>>> >Friends of ours from Cleveland flew in this afternoon carrying with
>>> >them a small cooler filled with fresh Lake Erie Perch and Walleye
>>> >(Pickerel) on ice. We'll be having lightly breaded and pan-fried
>>> >fish,
>>
>>> It all sounds wonderful (minus the rosemary). We've been eating a
>>> lot of fish lately, too.
>>>
>>> >Yesterday it was 116°F at our desert house; today it's 105°F.
>>>
>>> I'll take -20F over that kind of heat any day.
>>>
>>> Carol
>>
>> Hear, hear! I'm with you, Carol.
>> Wayne, we had pan-fried walleye for supper last night -- I dipped the
>> filets in milk, then in panko bread crumbs. I made a sandwich, Rob
>> used a fork. The walleye were on sale for three days last week -
>> $8/lb. Good eats.
>
> I have not found good walleye here in ages. Last time I had to drive to
> Lake Sally (Sallie?) and catch them myself.
>
> Michael
==========

Alpena, Michigan (home of the brown trout festival) used to have wonderful
walleye.

Cyndi