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Mark A Framness
 
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Default Barley-Broc-Caul Stuffing.

Sheryl Rosen wrote:

> in article , Mark A Framness
> at wrote on 1/17/04 10:25 PM:
>
>> Greetings All,
>>
>> I have developed a stuffing recipe which is tasty.
>>
>> It involves barley (any beer drinkers favorite grain), broccoli,
>> cauliflower, and a tomato based sauce.
>>


>
> This sounds great as a filling for peppers!!!!
> I would also like it as a casserole...maybe a main dish vegetarian thing:


As you can see above I am no vegetarian but I do believe we (those of us in
the USA at least and probably most in the developed world) eat more meat
than what nature intended us to eat; however, vegetarians eat less than
nature intends.