Margaret Suran wrote:
> Lynne A wrote:
>> I'm making 6 dozen breadsticks today for a party, and I need some
>> topping ideas. They are the crispy thin hand shaped breadsticks,
>> and this is what I've got for toppings so far. Any other ideas
>> greatly appreciated!
>>
>> Plain
>> Coarse salt
>> Parm
>> garlic salt (granulated or powdered garlic go bitter)
>> rosemary
>> Italian Seasoning
>>
>> TIA
>> Lynne A
>>
>>
>>
> Brush with egg wash or something that will make such seeds as Poppy
> Seeds, Sesame Seeds and Caraway Seeds stick to the Breadsticks.
Exactly what I was thinking, Margaret! Seeds!
Jill