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bruschetta topping as pasta sauce!
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bruschetta topping as pasta sauce!
On 19 Jan 2004 23:17:02 GMT,
OSPAM
(JLove98905) wrote:
> I did a little experiment tonight. I prepared some al denta pasta (they are
> similar to shells) and instead of using tomato sauce, I used Trader Joe's
> Bruschetta topping right out of the jar. The flavor is awesome - I can taste
> the olives and the tomatoes are nice and chunky.
Where is that located? I made a whirl wind tour of my local
TJ's tonight for another reason and tried to find it too,
didn't see jarred Bruschetta topping... I looked for it in
the section where the pesto and artichoke hearts are kept.
Is that where it would be? If so, I'm ready to try again...
this sounds like a great pizza topping idea!
Practice safe eating - always use condiments
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