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Darryl L. Pierce
 
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Default Aluminum baking sheets

Julia Altshuler wrote:

> One of the points to remember about hospital food is that it is always
> leftover. Meals are made the day before, reheated, put on a trolly and
> delivered to the patients so that they arrive lukewarm several minutes
> later. I'm trying to think of ANY meal that would be delicious after
> that treatment. I like to believe I do wonders with leftovers, but even
> so, the leftover meal arrives at the table piping hot. What's good
> reheated and lukewarm?


Well, not served lukewarm, but I find the following to be delicious the day
*after* being made:

o pot roasts
o any kind of stew
o soups

Pretty much anything that exchanges flavors by resting and marinading.

--
Darryl L. Pierce >
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