Bubba wrote:

> My wife cooks....maybe....12 times a year....so I guess
> I'm the "chief cook" in the house.
> She's off to Vero Beach until Saturday, which means I
> don't have to cook.
> I'm always torn when this happens....do I:
> Prepare those things she doesn't like to eat?
> Not cook at all?
> Or, push the envelope and experiment?
>
> What do the other "chief cooks" do if they don't have to
> cook?
>

It depends on how long my little sous chef is aware. If it
is just one night I usually just have soup and a sandwich.
If it is longer I stick to quick meals, Buffalo wings,
grilled steak, salmon steak and such.