"Rusty" > wrote in message
ups.com...
>
>
> Martha wrote:
>> I'm looking for a breakfast crepe recipe and there seem to be a whole
>> lot out there. Does anyone have a #1 favorite? I once ate some crepes
>> made by a woman who I think had lived in France if I remember
>> correctly, and they were simply delicious.
>
>
> Here is a Crepes recipe on Allrecipes.com that has a 5-star rating and
> was reviewed by 177 people.
>
> -----
>
> http://bread.allrecipes.com/az/BasicCrepes.asp

That recipe is about as good as any - However one of the "tricks" to making
crepes is to let the batter rest for several hours before using it. IMHO it
does give the crêpes a softer texture.


Dimitri