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Pennyaline
 
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Default Using a Meat Thermoneter?

"Nancy Young" wrote:
> Pennyaline wrote:
>
> > Paul, is the dial covered with glass or plastic? If glass, it's probably

a
> > leave-in. If plastic, it's an instant read.

>
> The glass thermometer that came with my Weber, well, a certain
> someone who shall remain nameless tried using it in the oven.
> Cracked city. I wouldn't assume.


Nor would I. That's why I said it's probably a leave-in.

I still heartily recommend following the instructions.