Vidalia is a sweet onion from Georgia...they are not red...Walla Walla is a
sweet onion from Washington state...they're not red either..most red onions
are used in salads....they aren't sweet but have a different taste than
yellow or white onion...the Walla Wallas and Vidalias are yellow and don;t
keep very long...if you find them, best to use them shortly after
buying...and don;t buy any that feel the least bit "mushy"...it means they
are on the way to the goarbage can....hope this helps.....LG
"The Wolf" > wrote in message
...
> Are there different regional names? Where I shop nothing is called
Vidalia.
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> "Democrats **** me off," Eric Cartman.
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