TT wrote:

> Today I tried sand in the water pan and I am now a convert. It seemed easier
> than usual to maintain stable temps and it was nice to not have to worry
> about periodically adding water. By far the nicest part, though, was the
> 30-second cleanup! Boy how I used to hate cleaning the water pan (especially
> since I would often procrastinate and it would get really rancid).

I thought that you'd convert once you tried it. Makes things a lot
easier. I've been thinking about getting a BBQ Guru too but I just
can't justify the cost... *yet* ;-)
http://www.thebbqguru.com/products.htm


--
Steve
Ever notice that putting the and IRS together makes "theirs"?