On 20-Jun-2005, "Steve S" > wrote:
> "A. Kesteloo" > wrote in message
> ...
> > ah, you are right of course, but what the mean with grilling is:
> > direct heat and eat in 30 minutes
> >
> > Adriaan
> >
> > "Glenn" > schreef in bericht
> > ...
> > > Grilling ribs is easy.. Low, indirect heat. about 4 hours. Done when
> meat
> > > pulls back from the bones. Use a good rub.
> > >
> > > A. Kesteloo wrote:
> > >> Today, is a nice day. 30 + C. blue sky, mild wind, what more do you
> want.
> > >> Lets grill some meat today. Instead of using the smoker, my wife
> > >> wanted
> > >> to grill. so far so good. some thing are better on a grill.
> > >>
> > >> The horror of the story is........... the made me grill spare ribs!!
> > >>
> > >> we learned our lesson, never grill your ribs. next time, we use the
> > >> smoker again
> > >>
> > >> Adriaan
>
>
> You could always boil them first... ;-)
>
> Steve
The Devil is making me post this. Checkout the recommended
procedure for cooking spareribs. (I pass)
http://www.kraftfoods.com/kf/ff/Summ...rt.htm?e=email
--
The BrickŪ said that (Keep the shiny side up )
----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==----
http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups
----= East and West-Coast Server Farms - Total Privacy via Encryption =----