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-L.
 
Posts: n/a
Default Calphalon Caveat Query

"Matt" > wrote in message >...
> > wrote in message
> ...
> > In rec.food.cooking, wrote:

> with them over a campfire and not worry too much...
> >
> > Sorry to follow up my own post, but I just had another look on amazon.
> > There's another couple of cheap pieces there. For example, there's a
> > Calphalon Commercial Hard-Anodized 8-1/2-Quart Saucier with Lid
> > for $40, which they claim is regularly $180. And there's a Nonstick
> > 10-Inch International Griddle/Crepe Pan for $26.

>
>
> Actually, the prices are low because Calphalon is discontinuing that style.
> That style of Calphalon commerical is on sale everywhere. I got a nice 5.5
> qt saucepan at the Bon Marche at a good discount, but it was the very last
> that they had. The new-style Calphalon Commercial has a different handle
> (shinier and rounder) and different lids (domed glass, I believe).
>
> -Matt


That sucks. I like my metal lids.

-L.