In article >,
"C. James Strutz" > wrote:
> Does anyone have a good recipe for vegetarian baked beans? TIA.
Here's the one I did for my niece's graduation bbq. People asked for
the recipe so I guess that means they liked them
2 - 16 oz cans of beans of choice (I used white beans) drained and rinsed
2 - 16 oz cans of bbq beans (choose the veggie kind for a no meat version
1 medium onion chopped
1/4 C ketchup
1/4 C vinegar
1 T mustard
1 t worchestershire sauce
1/2 t salt
Stir together and either bake until bubbly or I poured it all into a
crock pot and set it on low for a couple of hours.
For the meat eaters, cook 4 slices of bacon, chop into pieces and stir
into bean mixture before cooking
marcella
|