A crew is going to come and demolish my early-70s era kitchen
on the 5th, preparatory to rebuilding it from floor to ceiling.
I anticipate being completely without kitchen facilities for
the entire month of July, and probably well into August.

What do others who've gone through this kind of thing have to
offer in the way of survival tips?

I have a good gas grill and a propane cooker, so any prepar-
ation not requiring an oven is probably not an issue. I'm
thinking more in terms of storage and cleanup.

Thanks!

--
Mark Shaw
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"The most exciting phrase to hear in science, the one that heralds new
discoveries, is not 'Eureka!' but 'That's funny....'" - Isaac Asimov