Thread
:
Semi-Homemade with Sandra Lee: Kinda Cajun Kooking
View Single Post
#
21
(
permalink
)
sf
Posts: n/a
On Sun, 03 Jul 2005 17:29:29 GMT,
wrote:
> I used to use choc chip mint ice cream in one of those choc pie shells
> and cover the top with choc flavored cool whip. It's really good if
> you want an easy, no mess ice cream pie.
Ahhh. Ice cream pie, what a simple dessert! I don't top it with cool
whip or whipped cream. Usually, it's straight up hot fudge. Next
time, drizzle some shell chocolate over on top. It's crackling good!
Reply With Quote