"Bob (this one)" > wrote
> Not true. Different coating formulation. Fried only once.
Of course, how else would there be massively more breading
on the extra crispy than the original? Spontaneous generation?
It's not at all like the original. One reason I don't get that
(well, didn't get that when I used to buy Kentucky Fried) ...
all that money for most breading batter.
nancy
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