On Mon, 11 Jul 2005 21:02:36 +0000, jay wrote:

> Fresh Homegrown Tomato Tart
>
> Make or buy basic pie crust
> Bake 400 until crust is slightly brown (about 15 minutes)
> Top with shredded mozzarella cheese
> Cover with fresh sliced tomatoes
> Salt to taste
> Fresh cracked black pepper to taste
> Bake 400 until crust browns and cheese melts (about 10 minutes)
> Top with fresh basil
> Slice like a pizza

Drizzle with olive oil after the tomatoes are added