In article >,
"Dimitri" > wrote:

>
> Your hint(s)?
>
> Dimitri

When making deviled eggs, place the yolks into a plastic zip lock bag.
Add the rest of your filling ingredients - mayo,salt, pepper, etc - and
seal the bag. Squish everything until well blended. Cut off the corner
and pipe the filling into the egg whites. Easy clean up that way.

marcella