"Ranee Mueller" > wrote in message
...
> In article <yrkze.7074$HV1.3840@fed1read07>, "Nexis" >
> wrote:
>
>> Thanks for the reply, Ranee
>> Willing to share your dough recipe?
>
> I just saw this, and I will get it typed up as soon as possible. I
> am a bit shaken up today, and just taking a break while the boys play
> and Amira naps. It is modified from the dough from the Mangone Family
> Pizza in Rustic European Breads from Your Bread Machine. The method, as
> I mentioned, was in the August issue of Fine Cooking, 2004.
>
> Regards,
> Ranee
>
> Remove do not & spam to e-mail me.
>

Take your time, Ranee. No rush

kimberly