This evening I've tried to cook "Drunked Pinto beans" (Carol's recipe).
They are very good! I used Borlotti beans and 12 oz of Moretti's beer.
I 've put inside bacon, pieces of ham and pieces of pork meat with bones.
I 've boiled the beans and the meat and then I threw the liquid because it
was too much. Then I put the beans in a baked clay pot; I seasoned with some
pepper and I served. Here is the photo.

http://tinypic.com/72bw39.jpg

Thank you, Carol, for the good recipe (I hope I did as you explained in your
recipe).!
Kisses from
Pandora